Our wild swordfish is caught off of the cold, dark waters of the Atlantic ocean offering the finest quality our state and nation can offer.

Wild caught swordfish steaks are great on the grill, baked, poached, in stews or blackened! There is almost no end to all of the different recipes available for wild caught swordfish, making every meal special and new.

We cut our own Wild Swordfish Steaks daily here in our market in Rockport, Maine. A favorite of customers near and far!